Monkey Bread with Garlic Butter and Chives
DOUGH 1 1/2 tablespoons warm water (110ºF. to 115ºF.) 1 1/2 teaspoons active dry yeast 1/2 teaspoon sugar 2 to 2 1/4 cups all-purpose flour … Continue reading Monkey Bread with Garlic Butter and Chives
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